Iron Age menu
Honey roasted root vegetables salad
Rice salad with steamed mussles and herbs
Pickled cucumbers
Tradional Finnish mushroom salad
Beef skewers cooked on the open grill
Grilled tiger prawns

Traditional smoked salmon on wood
Entrecote beef steaks with pepper sauce
Potato gratin, baked in the clay oven

Homemade bread from the clay oven

Traditional bread cheese with cream and cloudberry
Tea and coffee